Start your day on a delicious note with this easy-to-make frittata.
Pick one of these three recipes shared by Mumbai food blogger Satyajit Kotwal.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
Bangalore based Surupa Sengupta shared this recipe.
Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
You'll need an ice cream maker to create this memorable dessert.
Reader Rama Muralidharan shared this interesting snack recipe.
Chef Rupesh, The Earthplate, Hotel Sahara Star shared this recipe.
Fresh and light, this Strawberry Tiramisu Parfait is a fruity version of the traditional tiramisu.
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
We publish readers' responses to our recipes invite. Here's how to prepare Chicken Risotto, Chicken Flamboyant and Roast Chicken.
Crab and pineapple are the hero ingredients in this comforting noodle soup.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We bring you some of her recipes, one every day! Today we have Spinach Tempura with Radish Dipping Sauce.
GA readers send in their delicious recipes. Share yours!
Those who don't eat fish may include alternatives like chia seeds, flax seeds, walnuts, soybeans and kidney beans, which are rich in Omega-3 fatty acids and offer major health benefits, says Dr Karthiyayini Mahadevan.
MasterChef India 4 contestants, Pratibha Kochar and Bhakti Arora share their recipe of this Italian style rice patty served with creamy corn and tomato sauce.
We publish readers' responses to our recipes invite. Here's how to prepare Instant Rawa Pizza, Vermicelli, Italian-style Paneer Tawa Tikka and Stuffed Mushroom Omelette.
Light on the stomach and super tasty, this salad is perfect on a hot day.
Here are special recipes for you to enjoy during the nine days of Navratri revelry.
The Italian bread roll makes for an ideal tea time snack.
Compound archery chief coach Sergio Pagni opened up on India's recipes for securing historic three gold medals in the recent World Championships.
Fried eggplant or baigan in a sandwich? Much, much more yum than you could possibly imagine.
Bored of working from home? Try making these refreshing summer coolers.
Bollywood works hard but travels harder! Here's bringing you beautiful images from their travel diaries.
The best way to win his heart is through good food.
Food blogger Preeti Shridhar shares the step by step process to make footlong bread and crostinis at home.
Tomato and basil sauce is the benchmark of a good Italian home cook. Celebrated chef Ritu Dalmia shows you a speedy recipe to the perfect sauce.
If you like your Italian food with a bit of a punch, try your hand at this easy-as-pie roast chicken dish.
Ever heard of mixing chocolate with eggplant? Check out this deliciously unique Italian recipe.
This is another wonderful dish that uses just tomatoes, cheese and eggplant and makes it into something utterly delicious.
Whip up this delicious recipe in minutes!
Delicious recipes from Executive Chef Merajuddin Ansari of the Four Points by Sheraton Navi Mumbai.
Reshma Aslam is sharing recipes from her kitchen diary.
Ritu Dalmia, celebrated chef and owner of Diva, one of Delhi's finest Italian restaurants shares the recipe to a quick-fix Carbonara Alle Zucchine.
Yet another Sicilian masterpiece, this rice salad features capers, which give it a nice, sharp edge.
The lovely Kalki Koechlin let us into her kitchen and demonstrated two simple but delicious recipes. Take a look!
If you're looking to make your cheese sandwich that much more delicious without too much of an effort, check out this simple alternative.
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